Food Franchise Case Studies

As a Cafe2U franchisee, Iain is always there to discuss football, weather or the latest affairs with his customers

Italian business owner Antonio thought he knew everything about coffee... until he became a Cafe2U franchisee

With financial support from family, Alan Fulton was able to take back control of his work life and set up his...

Despite the challenges faced during the pandemic, Cafe2U franchisees have come through it stronger. Abi Ward has been a Cafe2U franchise...

“COVID has a lot to answer for including my career change! However, now it’s about looking forward," says multi-unit Burger &...

"In some of the toughest trading conditions in history, my restaurant was flying," says Burger & Sauce franchisee Subhan Munir

It offers entrepreneurs the opportunity to own a slice of an exponentially fast-growing brand that offers great incentives and support to...

The Spitting Pig Torbay franchisee, Rik Ashworth, talks support from the head office and the secrets of franchise success

Alistair Tressider, The Spitting Pig franchisee for Somerset, gets a grilling on support, starting up and providing great service