Food Franchise Case Studies

Globally successful Muffin Break café bakeries focus on providing the best customer experience in over 300 outlets

Papa John’s latest franchised store in Newmarket looks like a safe bet

Real Nata could quickly achieve profitability and sustain an attractive rate of return for investors

CAVAVIN, the French franchised wine merchant, is looking for partners to grow its business in the UK

Beatons Tearooms is reviving English elegance with a proven business model

Gurdeep Kaur became a Subway franchisee when her contract as a project manager with the NHS came to an end

Laura Ashley continues to expand into the hospitality sector with the successful roll-out of licensed tea room, hotel and resorts models

Papa John’s franchisees Gurminder and Tina Bains have opened their third store

Follow in the footsteps of brothers Simon and Mark Ledwick, who own 17 Subway stores in Cumbria and Lancashire